The Impact of Body Weight Changes on the Hematologic Complications in Eating Disorders: A Case Report and Literature Review
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Abstract
Gelatinous marrow transformation (GMT) is a frequently encountered hematologic condition in those with malnutrition that results in reduced peripheral blood counts. Although malnutrition is frequently implicated as a contributor toward development of GMT, the nutritional impact toward its development and the associated reduced peripheral blood counts are poorly elucidated. Furthermore, the direct impact of nutritional rehabilitation toward resolution of this complication is not well researched. A case report of a malnourished woman whose anemia normalized solely due to weight restoration and a literature review of the hematological abnormalities associated with disordered eating are presented herein.